Meet the Chef: Merlin Labron-Johnson

Discover Merlin Labron-Johnson’s Michelin-starred Osip, where Somerset’s landscape inspires hyperlocal cooking, serene design, and a soulful dining experience shaped by the seasons and a deep connection to the land today.

REQUEST A COPY

Submit your contact details below to receive a print copy of the latest Dream Escape Magazine. If you would like past issues or multiple copies, please email editor@dreamescapemagazine.com. Magazines cost £8/$11 per issue, plus postage.

Don't Miss Out

Subscribe for updates and never miss an issue of Dream Escape Magazine.